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Uncooked they've a strong nutty flavor. I like nut milks, when my companion isn't going to, so he wasn't a lover. When baked into your cookies, they were gooey, although not as melty since the Ghirardelli chips. they have got a posh taste profile that is buttery and spicy with hints of cinnamon and nutmeg. yet again, I loved this combo, but my asso